Brisket and Steak Class Aug. 29th

Chef and BBQ Pitmaster Ernest Servantes returns to host a Backyard Brisket and Steak Class. Saturday August 29th. 

Los Buzzards BBQ Team will Host a Competition BBQ Class featuring Meat Selection, Meat Preperation, Recipes, Injections, Rubs, Fire & Time Management, & Plating. Class is $500 for Headcook, Spouses Free, and $300 for Assitant Cook. This is a 2 day event 

🔥🔥1st Annual Backyard BBQ Battle🔥🔥

Hosted by

TX BBQ DEPOT GRILL STORE

When: Saturday October 3rd, 2020 8AM- 2PM

$100 Registration Fee, 25 Team Max.

Benefiting the American Cancer Society. 

Prize Money to Top 3 Overall.

1st Place Wins an Entry to "Cookin' Up a Cure" May 15th & 16th. 

Recognition to top 3 in each category

Categories will include Fajitas, Chicken, & Baby Back ribs.

Jackpot $25: Cooks Choice and Dessert 

Payout will be Split 50/50 

💥This Event is for Backyard Grillmasters💥

Please No Competative Cooks

Contact Eddie for more information at

TX BBQ DEPOT  

Mon - Fri  9am- 6pm

Sat 10am - 6pm

830.625.5100

1495 N Business IH 35  Suite 100

(located North of HWY 46 on Eliott Knox 

and Rhine Terrace